4,354mg type I marine collagen peptides & 50mg Vitamin C per serving: one standard size tablespoon.
Food based source of natural Vitamin C from acerola: the recommended daily allowance which is highly absorbed and helps your body produce collagen.
Natural strawberry & rhubarb flavour with stevia: makes a delicious drink with water or great added to smoothies and shakes. The super fine powder means it dissolves quickly and without lumps.
Made from Wild, Sustainably Caught Cod Skin: Our Marine Collagen Powder is sourced from certified sustainable hydrolysed wild codfish skin (Gadus morhua) and is made in Norway. Our manufacturer is also an active partner of Aquabiopro-fit, an EU-funded initiative that aims to reduce waste and create nutritional value from European aquaculture and fishery by-products.
Third party purity tested: Our collagen is non-GMO, Halal-certified, free from antibiotics/hormones and gluten-free.
300g pot lasts: 2 months if you take 1 standard size tablespoon (or 3 standard teaspoons) a day.
19 calories per 5g serving: low-carb, high protein, keto & paleo friendly
Free from: Beef, pork and chicken. Gluten free. GMO free.
Who it’s for: Everyone (consult your doctor if you’re on medication). OK during pregnancy or breastfeeding if you’ve taken it before without any problems.